The incredible complexity of our global ecosystem … at so many levels …
Well, then there’s “better living through chemistry” … the plastic ocean, plastic in our food chain, and PFAS in our tap water (and blood).
Here’s one of many articles in the news cycle this week prompted by a recent study from the United States Geological Survey (USGS) – which “analyzed water collected from over 700 taps and kitchen faucets in homes, offices and schools across the country.”
• The Washington Post > “Toxic ‘forever chemicals’ taint nearly half of U.S. tap water, study estimates” by Kate Selig (July 6, 2023)
The federal [USGS] study, one of the most extensive of its kind looking directly at water coming out of a tap, adds to a body of research showing that PFAS — per- and polyfluoroalkyl substances — chemicals are not only long-lasting but widespread in drinking supplies.
PFAS refers to more than 12,000 chemicals that persist in the environment and can build up in the body. They are widely used in industry and consumer products, ranging from clothing and cosmetics to fast-food wrappers and microwave popcorn bags.
“Millions of people have been drinking a toxic forever chemical linked to cancer all their lives and are only discovering it today,” Scott Faber, the senior vice president for government affairs at the Environmental Working Group, said Thursday on the research.
They [the researchers] … tested the water for the presence of 32 types of PFAS. (… the few that can be analyzed at this time … .)
The researchers more frequently detected PFAS in urban areas or areas next to potential sources of the chemicals such as airports, industry and wastewater treatment plants, Smalling said. She estimated that about 75 percent of urban tap water has at least one type of PFAS present, compared with about 25 percent of rural tap water.
Elsie Sunderland, a professor of environmental chemistry at Harvard, added that the numbers are “alarming” but cautioned that the sample size could be too small to draw sweeping assumptions from the USGS study alone.
What is being done
- In March, the Environmental Protection Agency proposed the first drinking water standard for some PFAS.
- The manufacturing giant 3M also announced at the end of June … to pay $10.3 billion over 13 years to cover testing for and cleaning up PFAS in water supplies across the country.
- States are also stepping up action on PFAS, including through legislation banning or restricting the use of PFAS in everyday products and implementing drinking water standards.
What needs to be done
- Regulate the companies that are producing these chemicals.
- Filter potable water (some filters can remove PFAS).
Modeling global climate change … and more regional ecosystem tipping points. Getting better levels of complexity, a better handle on key drivers (destabilizing factors).
Terms: tipping point
• Space.com > “Catastrophic climate ‘doom loops’ could start in just 15 years, new study warns” by Ben Turner (July 8-2023)
In response to the USGS survey of our nation’s tap water …
Are consumer water filter pitchers effective at fully filtering out PFAS?
ARTICLE
• cbsnews.com > Health > “Environmental group tests to find the best water filters for removing PFAS” (includes video) by Stephanie Stahl (July 11, 2023) – To work properly, filters need to be changed, which can be costly.
SOURCE
• ewg > “Getting ‘forever chemicals’ out of drinking water: EWG’s guide to PFAS water filters” by Sydney Evans, EWG (July 11, 2023) – Overview | Best overall | Recommended | Others we tested (including the popular Brita Filter Pitcher, 6-Cup) | Methodology
• ewg > “EWG tests find four water filters that effectively remove ‘forever chemicals’ from home taps” (July 2023) – EWG researchers tested the performance of 10 popular home water filters.
Caption: Graphical representation of a metal-containing polymer with ferrocene units used for reversible uptake of perfluorinated compounds. Credit: Markus Gallei, Professor of Polymer Chemistry at Saarland University.
So, if I use water filters to remove PFAS (among other things), a major concern is disposal of used filters. Manufacturers (and local waste collection services) are more or less transparent on this subject. Some have established 3rd-party recycling partnerships. But, in general, my impression (from experience and online research) is that most used water filters end up in landfills (much like most plastic).
The filters themselves may be environmentally hazardous: (a) the plastic containers; and (b) the 10’s of thousands of activated carbon & zinc-copper-resin beads). Then there’s the filtered out contaminants as well.
• Phys.org > “Chemists develop sustainable method to remove ‘forever chemicals’ from water” by Saarland University (July 6, 2023) – The research is published in the journal ACS Applied Materials & Interfaces.
Key points
The Anthropocene epoch, the Plastic era. It’s cheap, it’s convenient, almost indispensable in so many ways … “can’t live with ’em, can’t live without ’em” … if companies “knowingly produce” something that releases micro/nano plastics …
Yeah, I haven’t used plastic containers in my microwave for decades. (My favorite containers are made of borosilicate glass.) I probably noticed articles about leaching toxic chemicals into the food (aside from some “microwave safe” plastics melting or cracking). The article below is a reminder of the pervasive presence of plastics in our food chain, in our bodies, and the cumulative impact on future generations.
“Microwave safe” is not a certification – such branding of polypropylene jars, reusable food pouches, etc., does not fool chemistry. Or our kidneys.
• Wired > “For the Love of God, Stop Microwaving Plastic” by Celia Ford (July 31, 2023) – A study of baby-food containers shows that microwaving plastic releases millions upon millions of polymer bits.